Amy’s Kitchen, Inc. is voluntarily recalling approximately 73,897 cases of select products due to the possible presence of Listeria monocytogenes, an organism that can cause serious and sometimes fatal infections in young children, frail or elderly people, and others with weakened immune systems. Although healthy individuals may suffer only short-term symptoms such as high fever, severe headache, stiffness, nausea, abdominal pain and diarrhea, Listeria infection can cause miscarriages and stillbirths among pregnant women.
Amy’s Kitchen is not aware of any illness complaints to date related to the recalled products. Out of an abundance of caution, however, Amy’s Kitchen is recalling these products based on the recall notice they received from their supplier. The recalled products are identified below.
Recalled products have been removed from our shelves. Customers are urged to return the products to Hart’s for a full refund.
If you have additional questions, please contact Amy’s at (707) 781-7535 [Monday through Friday between 9 a.m. and 5 p.m. (Pacific)].
Recalled products sold at Hart’s:
Vegetable Lasagna, 9.5 oz
UPC: 0-42272-00032-6, Lot Codes: 30-A215, 30-A305, 30-B115, 30-C045
Garden Vegetable Lasagna, 10.3 oz
UPC: 0-42272-00041-8, Lot Codes: 30-B025, 30-C095
Enchilada Verde Whole Meal, 10 oz
UPC: 0-42272-00085-2, Lot Code: 10-A305
Spinach Pizza, 14 oz
UPC: 0-42272-00102-6, Lot Codes: 30-A285, 30-B105
Brown Rice & Vegetables Bowl, 10 oz
UPC: 0-42272-00161-3, Lot Code: 30-A205
Stuffed Pasta Shells Bowl, 10 oz
UPC: 0-42272-00178-1, Lot Code: 30-C055
Additional products recalled:
There are additional products recalled as well, but those products were not sold at Hart’s. See the full list of products here.Product Recalls | March 23rd, 2015