Here’s just a taste of what’s in store.

The menu at the Hart’s Kitchen is continuously evolving. Our menus may change at any time based on what’s fresh and in season. Here are a few staple items you can expect to find almost always. Please see our catering menu for a listing of items that can be ordered in advance.

Fall Cafe Menu

Updated September 16th, 2016

 

Spicy Peanut Tofu Sandwich­- Soy Boy tofu grilled and topped with a spicy peanut sauce topped with mixed greens, roasted red peppers, and sprouts. $6.95

Pork Carnitas Sandwich – BBQ pork, coleslaw, pickled red onions and cilantro on a roll. $6.95

Southern Fried Chicken Sandwich- Breaded and fried chicken breast with dill pickle, lettuce and mayo on a roll. $6.95

Roasted Broccoli Grilled Cheese – Oven roasted broccoli with cheddar cheese and caramelized onion on a panini roll. $5.95

Hart’s Burger – American cheese, shredded lettuce, pickle, onion and “special sauce” on a roll. $6.95

Cafe Salad – Mixed greens, sliced turkey, cheddar cheese, hard boiled egg, cucumber, carrots and ranch dressing. $6.95

Harvest Salad – Salad-mixed greens, butternut squash, roasted Brussel sprouts, toasted pumpkin seeds, dried cherries and a rosemary maple vinaigrette. $6.95

Turkey Poutine- Root veggie fries topped with shredded turkey, cheese curds, gravy and a fried egg. $6.95

Fried Brussel Sprouts with balsamic glaze – $3.49

Harts Hand Cut Fries – $2.50


Hart’s Grain Bowls

Korean Shrimp – Marinated shrimp, kimchee, asian slaw and peanuts over a blend of tricolored quinoa and brown rice. $8.99

Greek – Chic peas, feta cheese, cucumber, red onion, spinach with tahini dressing over a blend of tricolored quinoa and brown rice. $7.99

Mexican – Black beans, tomatoes, corn, mango, cilantro with chipotle vinaigrette over a blend of tricolored quinoa and brown rice. $7.99

NEW! Poke Hawaiian – Marinated raw tuna, pineapple, edamame, cucumber and red cabbage over a blend of tricolored quinoa and brown rice. $8.99

Hart’s Grain Bowls include delicious fruits, vegetables, herbs and dressings. Some grain bowls are GF, some are dairy free and some are vegan so there’s something for everyone.  They are made in house every day so you’re always getting a fresh product.


Vegan Options

(V) denotes vegan menu options, in some cases if cheese is omitted.