A Quick Q&A With Roc Brewing Co.

Posted on January 27th, 2017 by Danielle Raymo
Roc Brewing Co. Pouring Beer

As their website says, Roc Brewing Co. started with a couple of guys and a home brewing kit, which quickly evolved into a full-fledged business, creating one of the first craft breweries located in Rochester, NY. We sat down and chatted with Chris Spinelli, owner of Roc Brewing Co., to get a little more insight into Read more

News & Blog | January 27th, 2017

Super Bowl Party Giveaway

Posted on January 12th, 2017 by Colleen Griffin-Underhill

The Super Bowl is less than a month away! We’re giving you something else to celebrate on Super Bowl Sunday aside from you favorite team winning that day (fingers crossed!): the chance to win a Super Bowl Party for 10! You’ll get the works: HARTSmade sausage, macaroni and cheese, crudites platter, chips, dips, cheese, guacamole, Read more

News & Blog, Uncategorized | January 12th, 2017

Holiday Tabletop Styling with Home.Style.Heart!

Posted on December 16th, 2016 by Danielle Raymo

With holiday parties and dinners just a week away, we teamed up with Victoria Gerhardt, owner and stylist at Home.Style.Heart, to share with you some fun tabletop tips- and a DIY project that the whole family can do! A decorative tablescape can be a multipurpose and functional way to decorate for the holidays! It is Read more

News & Blog | December 16th, 2016

Let Hart’s Help With Your Holiday Meal!

Posted on December 11th, 2016 by Danielle Raymo

The holidays are a busy time for everyone- but we can help! Stop by or call the store at (585) 521-4278 to pre-order your holiday main by 12/18. Choose from: Top Sirloin Roast (6.99/lb) Beef Tenderloin Roast ($18.99/lb) Half Boneless Ham ($2.99/lb) Quartered Sliced Ham ($3.99/lb) Boneless Prime Rib Roast ($16.99/lb) Prime Rib Roast ($13.99/lb) Read more

News & Blog | December 11th, 2016

6 Steps To A Creative, Authentic, and Personal Gift Basket

Posted on December 9th, 2016 by Danielle Raymo

Today our friend Sarah Potter, owner of cooking, lifestyle, and travel blog The Pastiche, is here to share what to keep in mind in order to create a creative, authentic, and personal gift basket this holiday season! A thoughtfully curated gift basket has the ability to absolutely blow its recipient away. Because, it’s just that: Read more

News & Blog | December 9th, 2016

Introducing the 540WMain & Hart’s Cares Fundraising Campaign!

Posted on December 2nd, 2016 by Danielle Raymo

We’re excited to be partnering with 540WMain throughout December for our 540WMain & Hart’s Cares Fundraising Campaign! How does it work? All month long, when you check out at the register, you’ll have the opportunity to donate directly to 540WMain. For those who would prefer to donate a food or snack item directly, we’ll be Read more

News & Blog | December 2nd, 2016

Celebrating Local Businesses!

Posted on November 26th, 2016 by Danielle Raymo

We work every day with local farmers and producers to help stock our shelves with fresh, seasonal and local products- including delicious donuts like the Ridge Donuts above, which just so happen to be the latest addition to Hart’s! In celebration of Small Business Saturday on November 26th, we’re taking a look back today at Read more

News & Blog, Uncategorized | November 26th, 2016

The Season of Hope at Community Place

Posted on November 11th, 2016 by Danielle Raymo

Each Monday, over 100 people visit Community Place on Parsells Avenue for their mobile food distribution. With food donated by Foodlink, residents of 14609 in need of assistance have the opportunity to stock their refrigerators for the week- from fresh produce to yogurt, butter to juice. Mobile food distribution is just one of the many Read more

News & Blog | November 11th, 2016

Lunch with Staach

Posted on November 4th, 2016 by Danielle Raymo

Headquartered in Rochester, NY, Staach is a group of passionate designers and craftspeople creating contemporary sustainable furnishings and environments. In addition to helping us build our endcaps here at Hart’s, they also stop in regularly for lunch, so we thought we’d ask: What’s your favorite item on our menu? Hannah Brook Smith Production/Shop Assistant Lunch Read more

News & Blog | November 4th, 2016

6 Tips for Beating the “Freshman Fifteen”

Posted on October 27th, 2016 by Danielle Raymo

By April Miller, RD, CPT Clinical Dietitian, U of R Healthy Living Center   For college students, the fall semester is half way through – but this doesn’t need to mean halfway through the “freshman fifteen” as well! While gaining weight is a common concern for college students of all years, there are many ways Read more

News & Blog, Uncategorized | October 27th, 2016
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